• Gluten free.
• High fiber content.
• Vegan.
Our gluten-free super seed oatmeal cookies are packed with flax, sunflower, and chia seeds, giving them a delicious crunch.
They are incredibly versatile: try topping them with cream cheese and ripe figs or a piece of cheddar cheese with a slice of tomato, or your favorite sandwich filling.
Warning
Recipe and factory free of nuts. We cannot guarantee that our ingredients are nut-free. Manufactured on equipment that processes milk.
Remember
While we do our best to ensure that product information is up to date on our website, please always read follow labels, warnings, and instructions provided on the product before using or consuming it.
Ingredients
Oats whole grain gluten-free (77%), oil from sustainable palm, seeds (14%) [brown flax seeds, sunflower seeds, chia seeds (Salvia hispánica)], tapioca starch, sea salt, growing agents (sodium bicarbonate, ammonium bicarbonate).
For Allergens: see ingredients in bold. Not suitable if you react to Avenin - a protein in oats.
Free of
No artificial colors, flavors or preservatives, No hydrogenated fat, No GM ingredient.
Suitable for
Vegetarians.,
Sunday,Monday,Tuesday,Wednesday,Thursday,Friday,Saturday
January,February,March,April,May,June,July,August,September,October,November,December
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