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Organic chickpea penne pasta
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Vegan and gluten free
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Ready in just 3 minutes
Enjoy the convenience of gluten-free pasta and it will be ready in just 3 minutes. Made with finely ground organic chickpeas, this penne pasta is high in iron to help support normal immune system function.
Its fresh flavor means it pairs well with your choice of sauce or makes a protein-rich base for a pasta salad.
Instructions for use/Warning
Store away from light in a cool, dry place.
Remember:
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Nutritional information
Average values per 100g: Energy value 1514kJ/360Kcal. Fats 5.7g of which saturated 0.7g. Carbohydrates 49.0g of which sugars 3.1g. Fiber 15g. Proteins 21g. Salt 0.01g. Iron 7.3mg (52%).
*IR= Daily Reference Intake.
Ingredients
Chickpea flour.
Free of
Gluten.
Apt to
Vegans.
