• High in plant-based protein.
• Without gluten.
• High in fiber.
Broad beans have been grown in Britain for centuries and are a nutritious addition to any diet. Fava beans are a versatile ingredient that can be easily incorporated into many dishes for an inexpensive addition of protein.
Once cooked, the beans have a creamy texture and a slightly nutty flavor. Use it in a variety of dishes, such as salads, soups, stews, and even falafel or hummus-style dips. Their versatility makes them a great staple in any health-conscious cook's cupboard.
Remember
Although we make every effort to ensure that product information is up-to-date on our website, always read the labels, warnings and instructions provided on the product before using or consuming it.
Our promise to you
Our products are subject to strict quality controls. Our commitment to quality is the highest in our industry to ensure the best quality nutritional supplements money can buy. You have our guarantee!
Instructions for Use / Warning
Store in a cool, dry place. After opening, store it in a container
sealed in a cool, dry place.
Nutritional information
Average values per 100g: Energy value 1177kJ/280Kcal. Fats 1.0g of which saturated 0.2g. Carbohydrates 25g of which sugars 2.8g. Fiber 28g. Proteins 29g. Salt 0.05g.
Ingredients
Split broad beans (Habas).
Apt to
Vegans.
free of
Without gluten.
